CATERING AVAILABLE FOR GROUPS OF 20 OR MORE.
Book your next event with us in our newly redesigned dining area and bar or let us come to you with our first class catering options. (805) 484-0591
Prices are per person
Appetizer Selection $
20
A selection of our best "mini finger food"
including tacos, quesadillas, chimichangas, and
taquitos all served with sour cream, lettuce,
tomato, and our homemade, local avocado
guacamole.
Add rice and beans for $2.00 more
Combo Entrees
Our combos include rice, bans, salad with your
choice of two dressings, chips and salsa. Item
choices include chili relleno, an enchilada, taco burrito, chimichanga, tamal, tostada, quesadilla
or sope.
One Item $12
Two Items $14 Three Items $1
6
Specialty entrees include chips and salsa, green salad, corn or flour tortillas, rice and beans. choice of enchilada (beef, chicken, pork, or cheese)
Money Pancho Meats $22
Chile Verde, Chile Colorado, Carnitas, or Chipotle
Carnita
Fish and Shrimp Del Rey or Madrazo $25
Filet Pescado Veracruz or Madrazo $20
Entree Additions
Porta Vallarta Fish Cerviche $16
Homemade, local avocado guacamole $12
Green Salad $3.00
Money Pancho Fajitas $20
Four different styles: Probensal, Arierro, Bilbaina,
Al Chipotle,
Beef or Chicken Shrimp $25
DESSERTS
Churros, Cheescake, Flan , Napolitano or Chocolate Cake. $6 each
20 people minimum Buffet
Banquet is $25 per person
Taxes will be added to final bill along with any service charges. Prices include: rice & beans, salad,
ceviche, guacamole. Meat options are served with an enchilada of your choice.